Rome as it was

The magic of freshly baked panettoni, a century ago, in Via Novara

Who knows what Pietro Gentilini is thinking as he watches, with folded arms, that row of freshly baked panettone in the biscuit factory that bears his name? He seems proud of that cake that during the Christmas holidays characterised the production of the historic confectionery company located right in the heart of Trieste-Salario, on the […]

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